Following are a few of the Indian Dishes that we serve. Gulab jamun is an Indian dessert of fried dough balls that are soaked in a sweet, sticky sugar syrup. As per tradition, the syrup has a delicate rose flavour: Gulab means 'rose water' and jamun refers to a berry of a similar size and colour. It is a milk based sweet. Paneer Kulcha is a North Indian food dish, served hot. It contains Cottage Cheese pieces with Gravy consisting of numerous spices which give a tangy taste. Kulcha is a flatbread which contain floor, sometimes stuffing, and is layered with butter. This food item leaves a really good taste in mouth. The Kulcha is cooked in earthen clay oven, giving it a unique taste. It is a notorious dish all over the Indian Subcontinent. A dosa is a cooked flat thin layered rice batter, originating from the South India, made from a fermented batter. Its main constituents are rice and black gram base together in a fine, smooth batter with a dash of salr. Traditionally, dosas are served hot along with sambar, a filling of potatoes, and chutney. They can be consumed with idli podi as well. Dosas are a typical part of the Southern Indian and Sri Lankan Tamil diets, but the dish is now popular each over the Indian Subcontinent.
Following are a few of the Chinese Dishes that we serve. Peking roasted duck is a famous chinese food item made since imperial times. It is characterized by its thin crispy skin. The authentic versions of the dish has mostly skin and less amount of meat. It additionally makes use of spring onion and hoisin sauce. DDumpling is China`s oldest conventional pasta, derived from the town of nanyang. I. It is a spring festival food and it is a folk tradition to eat it. Their taste depends upon filling, but they are great to eat regardless of filling. Wonton soup is a standard of Chinese cuisine and made from seasoned chicken broth with filled wontons. Wontons are an Asian equivalent of ravioli or tortellini when they are folded around a spiced meat mixture.
Following are few of the best Caribbean Dishes that we serve. Callaloo is a vegetable dish, which has many versions and is from the Carribean. The main ingredient is usually Amaranth, Taro leaves or Xanthosoma leaves. It is served everywhere in the world by us, but it has less availibility. Conch Fritters are famous dish of Bahamas in carribean. It uses conch meat with batter of flour and egg and is rare. We only serve it in Carribean countries due to its rarity. It has no fishy taste and is sweet and mild in flavour. Mofongo is a delicious dish that entices both the palate and fiery discussions about its origin. Mofongo is made with fried green plantains that are mashed with garlic and a mixture of meat or seafood, and is typically served with a side of fried meat and broth. It is mainly from Puerto Rico.
Following are a few Korean Dishes that we serve. Kimchi, is a conventional Korean aspect dish of salted and fermented vegetables, which include napa cabbage and Korean radish. A extensive choice of seasonings are used, which include gochugaru, spring onions, garlic, ginger, and jeotgal, etc. Kimchi is likewise utilized in quite a few soups and stews. Chimaek is a korean food recipe often served as anju. It has fried chicken and beer in it. The Dish is highly popular as it is a result of the great barbecue techniques of korean cuisine. It is called Chimaek by Chi from Chicken and Maek from Korean word for Beer. Bulgogi literally means fire meat. It is made of thin slices of beef or pork grilled on barbecue or stove. It is made from Rib Eye Cut of meat. It is the most famous korean dish. Tasting sweet, salty and savory at the same time, this food product is a bliss.
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We've unique variety of Indian Food available at numerous different countries worldwide. It includes making everything from scrape and to make everything fresh. There are numerous spices and help in impunity also. The food does not have preservatives so there is complete nutrition available. Numerous sauces are used which makes the food great for our overall health. The food also tastes good, and also involves operation of yoghurt which helps in conserving healthy bacteria
The Chinese food is rich and various, has diversified color, sweet flavor, and excellent taste as its main features. With these three characteristics, it isn't only delicious but also a work of art for people to appreciate. There's also a lot of demand for Chinese cookery, which we serve everyplace around the world. The Chinese food substantially consists of Grains as base food item, like rice. The food is stir-fried. The Cuisine also consists of ocean foods like delicately cooked Fishes and cranks with soy sauce in Fujian cookery.
Caribbean cuisine is a very unique type of cuisine, it consists of 7 different types of cuisines and cultures. The food has many twists and turns that create that unique cuisine people crave for when they stay in the country. The original cuisine is affected from the climate and its geographical region in the world as well as certain equipment that is used to give the cuisine its unique flavor and presentation.
Korean food tends to be intensively flavoured, spicy and pungent. We frequently feature charcoal grills in the middle of the table-a type of inner barbecue to represent Korean Cuisine. This a vital part of international cookery which we serve in our hotel chain. Seafood plays a veritably important part as do vegetables and livestock.
The hotel staff wears masks and follow all the necessary norms to prevent the spread of air borne diseases. They follow social distancing. It is mandatory to wear masks in most countries, for more information, please contact the particular hotel you are going to stay in.
All the staff has taken all the doses of the COVID-19 vaccine. We, the hotel management and staff, are doing everything we can to ensure that nothing goes wrong. To be eligible for a stay in the hotels, you need to show your COVID-19 Vaccination certificate.
The staff does regular sanitization, and after every contact with a person, sanitizes hand to reduce transmission of germs from one person to another. There is always complete hygienic condition in the premises.
Our rooms(living areas) are quite spacious(ranging from 3,000sq to 4,000sq). The living areas include either one or two bed rooms(depending on the package type), 2 bathrooms, a living room, a dining room, and an entertainment room(not available in the basic package). (click on a marker on the map to see pictures of that location)